Spiced apple cake filled with creme mousseline (whipped custard), salty caramel and oat pecan crumble. Covered in brown butter cream cheese and decorated with crumble, pecans and home dried apple.
APPLE, CUSTARD, CARAMEL, CRUMBLE, CREAM CHEESE
*If you like a particular style from the photos below, please let me know in your email.
INFORMATION
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15cm (serves 6-8) $80
18cm (serves 8-10) $100
20cm (serves 10-14) $115
23 (serves 14-18) $130I also do mini cakes and sheet cakes, please enquire for sizes and prices.
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To order email nana@jakethechef.com with details of what you would like, size and date. 48 hours notice please.
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I can deliver for a small fee or your cake can be collected from Ponsonby.
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Everything is made from scratch using organic free range eggs, organic milk and organic cream. All chocolate used is Whittakers.
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If you have any questions or aren’t happy with your order, please send me an email at nana@jakethechef.com